Our Menu
* 8 or more people, gratuities will be added
Express Lunch
$14.00

• Grilled Chicken (over salad)
• Grilled Chicken Caesar Salad
• Fried Chicken Cutlet (over salad)
With Soup or Salad | Served on a Hero Meatball
• Meatball Parmigiana
• Sausage, Peppers & Onions
• Chicken Parmigiana
• Eggplant Parmigiana
• Grilled Chicken with lettuce, tomato and mayonaise
• Grilled Eggplant with roasted peppers, provolone & balsamic vinegar
• Peppers & Eggs
With Soup or Salad | Served on a Hero Meatball
• Salami with provolone, lettuce, tomato, oil & vinegar
• Prosciutto with roasted peppers, fresh mozzarella & balsamic vinegar
• Italian Combo with prosciutto, soppressata, provolone with lettuce and tomato, drizzled with oil & vinegar
Served with Salad
• Spaghetti with garlic and oil
• Spaghetti with meatballs
• Spaghetti with marinara
• Linguini with sun-dried tomatoes and mushrooms in garlic & oil
• Penne with broccoli, garlic & oil
• Penne Vodka
• Rigatoni Bolognese
• Angel Hair with fresh tomato and basil
• Baked Ziti
• Manicotti
• Cheese Ravioli
Served with Pasta or Salad
• Eggplant Parmigiana
• Eggplant Rollatini
• Chicken Piccata with capers in a white wine lemon sauce
• Chicken Marsala with brown mushroom gravy
• Chicken Milanese breaded served over salad or side pasta
• Chicken Parmigiana
Appetizers
Fresh mozzarella, roasted peppers, ripened tomatoes topped with extra virgin olive oil
Soups
Cup: $4.00 | Bowl: $6.00
Cup: $4.00 | Bowl: $6.00
Cup: $4.00 | Bowl: $6.00
Entrees
Fresh veggies sauteed in extra virgin olive oil and garlic tossed with penne pasta • with chicken $16.00
with chicken
with broccoli, garlic, oil and chicken
with fresh tomatoes, basil and shrimp
with sundried tomatoes and mushrooms in a white wine garlic sauce with chicken • with shrimp $18.00
Over linguini
with pasta
over linguini
with white or red clam sauce
with pasta

Breaded cutlet served with a side of pasta • with bruschetta $18.00
Served with veggies and potatoes
Desserts

Ask about our desserts
Antipasti / Appetizers
4 jumbo shrimp served with homemade cocktail sauce
Lightly floured served with a tomato dipping sauce
Broiled little neck clams stuffed with herb breadcrumbs

Baked clams, shrimp, fried calamari, stuffed mushrooms & eggplant
Ripened tomato, fresh mozzarella and roasted peppers, topped with extra virgin olive oil
Sauteed little neck clams in a light plum tomato consomme
Sauteed in white wine garlic sauce or marinara
Herb bread crumb stuffing

Assorted Italian cold cuts & cheeses
Zuppe / Soup
Cup $5 | Bowl $8 • Egg, spinach & cheese
Cup $5 | Bowl $8 • with spinach
Cup $5 | Bowl $8
Melenzane / Eggplant
Baked and topped with tomato sauce and mozzarella served with pasta
Stuffed with seasoned ricotta, mozzarella cheese topped with tomato sauce and mozzarella, served with pasta
Pasta
with anchovies, hot peppers tossed in garlic & extra virgin olive oil
Sauteed fresh eggplant in a light plum tomato sauce topped with fresh mozzarella
Potato pasta in a pomodoro basil sauce
Fresh seasonal veggies sautéed with garlic and extra virgin olive oil
Angel hair pasta in a fresh tomato basil sauce
Prosciutto, plum tomatoes & cream
Thin crepe shells stuffed with seasoned ricotta and mozzarella, then topped with tomato sauce
Served with tomato sauce
with sausage, broccoli rabe in garlic & extra virgin olive oil
Pollo / Chicken
Sauteed chicken breast in a sherry wine plum tomato sauce topped with eggplant, prosciutto and mozzarella, served with vegetable or pasta
Stuffed with prosciutto and mozzarella in a marsala wine mushroom sauce, served with vegetable & roasted potatoes
Sauteed chicken breast topped with prosciutto, mozzarella in a sherry wine sauce served, w/vegetable
Breaded chicken cutlet topped with a tomato basil sauce and mozzarella served with pasta
with mushrooms and marsala wine sauce, served with vegetable or pasta
White wine and lemon sauce, served with vegetable or pasta
White wine, lemon and capers, served with vegetable or pasta
Breaded chicken cutlet with seasoned breadcrumbs and a side of vegetable or pasta
Bistecca / Steak
Prime strip steak stuffed with prosciutto and mozzarella served with vegetable and potatoes
Prime strip steak with peppers, onions and potatoes
Prime strip steak served with vegetable and potatoes
Vitello / Veal
Sauteed in a sherry wine plum tomato sauce topped with eggplant, prosciutto and mozzarella, served with vegetable
with mushrooms, marsala wine sauce, served with vegetable
Sauteed in sherry wine sauce topped with prosciutto and mozzarella over spinach, served with vegetable
Sauteed in a white wine, lemon and caper sauce, served with vegetable
Veal cutlet breaded with seasoned bread crumbs, served with vegetable or pasta
Breaded veal cutlet topped with a tomato basil sauce and melted mozzarella, served with a side of pasta
Dipped in egg batter in a white wine and lemon sauce, served with vegetable
Pesce / Seafood

Shrimp, clams, New Zealand mussels, scungilli & calamari sauteed in a light plum tomato basil sauce over linguine
In a light plum tomato basil sauce over linguine
Topped with a lemon white wine dill sauce and served with vegetable & roasted potatoes
Shrimp sauteed in a garlic and white wine sauce served over linguine
Shrimp sauteed with mushrooms and prosciutto, in a light cream sauce served over linguine
Breaded shrimp baked & topped with tomato sauce and mozzzarella, served with pasta
In a light plum tomato sauce, served over linguine
Whole clams in a white or red sauce, served over linguine
Served over linguine
with broccoli rabe, sun dried tomatoes, mushrooms in a garlic wine sauce, served over linguine
Contorni / Side Dishes
10 & Under
Menu
Served with a side of pasta